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Our Menu

Soups –(DINNER ONLY)

Category

Murgh Adraki Shorba

Traditional chicken soup with ginger and Indian spices

Tomato Soup

Classic tomato soup with a hint of herbs and spices for a rich, comforting flavor

Chicken Noodle Soup

A hearty chicken soup with noodles and savory broth

Manchow Veggie Soup

Spicy, tangy vegetable soup topped with crispy noodles

Vegetarian Appetizers (ALL DAY)

Category

Chilli Gobi

Cauliflower florets fried until crispy, then sautéed with bell peppers, onions, and green chilies in a spicy and savory sauce.

Gobi 65

A Hyderabadi-style crispy fried cauliflower dish marinated in a blend of yogurt, spices, and curry leaves for a bold flavor.

Pepper Mushroom

Mushrooms stir-fried with bell peppers, onions, and green chilies in a savory salt and pepper seasoning

Crispy Corn

Sweet corn kernels fried until crispy and tossed in a tangy and spicy seasoning

Pepper Paneer

Paneer cubes tossed with bell peppers, onions, and green chilies in a savory salt and pepper seasoning

Chilli Paneer

Paneer cubes stir-fried with bell peppers, onions, and green chilies in a spicy soy-based sauce, offering a delightful fusion of Indian and Chinese flavors.

Gobi Manchurian

Crispy cauliflower florets tossed in a tangy Indo-Chinese Manchurian sauce with garlic, ginger, and soy sauce for a spicy and flavorful bite.

Paneer Manchurian

Soft cubes of paneer fried until crispy, then tossed in a tangy Manchurian sauce with garlic, ginger, and soy, creating a perfect Indo-Chinese fusion.

Karuveppilai Mushroom (Curry Leaf Mushroom)

Mushrooms stir-fried with fresh curry leaves, mustard seeds, and South Indian spices, delivering a fragrant, earthy flavor.
$13.99

Non-Vegetarian Appetizers (ALL DAY)

Category

Kodi 65

A classic Hyderabadi chicken dish, marinated in yogurt, spices, and curry leaves, then deep-fried to golden perfection with a crispy exterior.

Chilli Chicken

Tender chicken pieces stir-fried with bell peppers, onions, and green chilies in a spicy, savory sauce that’s a favorite in Indo-Chinese cuisine.

Pepper Chicken

Chicken stir-fried with black pepper and spices, delivering a warm and aromatic flavor

Chicken Manchurian

Crispy fried chicken cubes tossed in a tangy and spicy Manchurian sauce with garlic, ginger, and soy sauce for an Indo-Chinese fusion delight.

Rajugari Kodi

A traditional Andhra-style chicken fry marinated in robust spices, curry leaves, and cooked until crispy for a spicy, flavorful treat.

Chicken 555

Marinated boneless chicken strips, deep-fried and stir-fried with a special masala, curry leaves, and green chilies for a spicy appetizer.

Karampodi Chicken

Chicken tossed in a special Karampodi spice mix, adding a layer of crunchy texture and rich South Indian flavors to the tender meat.

Chicken Lollipop

A popular Indo-Chinese appetizer, chicken drumettes marinated, battered, and fried for a crispy, spicy bite

Rajugari Shrimp

Shrimp marinated in robust Andhra spices and fried for a crispy, flavorful experience.

Pachi Mirchi Kodi

Chicken cooked with fresh green chilies and a unique blend of spices, offering a spicy and tangy flavor in every bite.

Chilli Prawns

Juicy prawns stir-fried with onions, bell peppers, and green chilies in a spicy and savory sauce for a delightful Indo-Chinese appetizer.

Royyala Vepudu (Shrimp)

A traditional Andhra-style shrimp fry, spiced with a blend of masalas and curry leaves, offering a crispy and flavorful seafood dish.

Chilli Fish

Crispy fried fish fillets tossed in a spicy Indo-Chinese chilli sauce with onions, green chilies, and bell peppers.

Fish Manchurian

Boneless fish fillets, batter-fried and stir-fried with garlic, ginger, and a spicy Manchurian sauce, blending Chinese and Indian flavors.

Apollo Fish

Marinated fish fillets deep-fried until crispy, served with a tangy and spicy seasoning.

Mutton Chukka

Succulent pieces of mutton slow-cooked with a medley of spices, curry leaves, and onions until tender, delivering bold, rich flavors.

Goat Ghee Roast

Tender pieces of goat cooked with aromatic spices and ghee, creating a rich and flavorful dish.

Tandoor (ALL DAY)

Category

Tandoori Chicken

Juicy chicken marinated in spices and cooked in a tandoor

Chicken Tikka

Boneless chicken pieces marinated in spices and grilled.

Paneer Tikka

Grilled cubes of paneer marinated in a spicy yogurt mix.

Chicken Seekh Kebabs

Minced chicken kebabs seasoned with spices and grilled.

Lamb Seekh Kebabs

Spiced lamb kebabs grilled to perfection.

Veggie Seekh Kebabs

Flavorful veggie kebabs with a blend of spices.

Kasundi Murgh Tikka

Chicken marinated with mustard and spices, grilled to perfection

Tandoori Fish

Fish marinated in spices and cooked to perfection in a tandoor.

Tandoori Prawns (Jhinga)

Large prawns marinated with a spicy rub and grilled.

Hariyali Chicken Tikka

Chicken marinated in a green herb blend and grilled

Achari Chicken Tikka

Chicken marinated with pickling spices for a tangy flavor

Malai Chicken Tikka

Creamy, mildly spiced chicken tikka

Lamb Chops

lamb chops marinated in herbs and spices, grilled to perfection

Wings (DINNER ONLY)

Category

Chili Wings

Chicken wings tossed in a spicy, tangy chili sauce

Tandoori Wings

Wings marinated in tandoori spices and grilled for a smoky flavor

Spicy Chicken Wings

Crispy wings coated in a bold, spicy seasoning

Tacos (DINNER ONLY)

Category

Choose your choice of bread (Butter Naan/Garlic Naan/Chili Cilantro Naan/Cheese Naan)

Chicken Taco

Grilled chicken seasoned with spices, wrapped in a soft taco with fresh veggies and a tangy sauce.

Paneer Taco

Marinated paneer cubes grilled to perfection, wrapped in a soft taco with spicy chutneys and fresh vegetables

Shrimp Taco

Juicy shrimp cooked with spices, served in a soft taco with lettuce, veggies, and a hint of lime

Burgers (DINNER ONLY)

Category

Chicken Burger

Juicy grilled chicken patty served with lettuce, tomato, and a tangy sauce.

Spicy Lamb Burger

Flavorful lamb patty spiced with Indian masalas, topped with onions and spicy sauce.

Spicy Paneer Tikka Burger

Grilled paneer tikka patty, topped with spicy chutneys and veggies.

Breads & Kulchas (LUNCH & DINNER)

Category

Butter Naan

Soft, fluffy naan brushed with butter for a rich flavor.

Garlic Naan

Naan topped with roasted garlic and fresh cilantro.

Chilli Cilantro Naan

Naan spiced with fresh green chilies and cilantro.

Onion Kulcha

Stuffed kulcha bread filled with seasoned onions.

Malabar Paratha

Flaky, layered South Indian flatbread

Cheese Naan

Naan filled with gooey melted cheese.

Veg Curries (LUNCH & DINNER)

Category

Paneer Butter Masala

Cottage cheese cubes cooked in a creamy, mildly spiced tomato gravy.

Paneer Tikka Masala

Grilled paneer cubes in a tangy tomato-based tikka masala sauce.

Saag Paneer

Cottage cheese cubes cooked in a spiced spinach curry.

Channa Masala

Spicy chickpea curry made with aromatic spices and tomatoes.

Veg Kurma

Mixed vegetables cooked in a creamy coconut and cashew-based gravy.

Kadai Paneer

Stir-fried cottage cheese cubes cooked with bell peppers, onions, and fresh ground spices.

Gutti Vankaya

Andhra-style stuffed eggplant curry with a rich, spicy gravy.

Dal Tadka

Yellow lentils tempered with ghee, garlic, and cumin seeds.

Kaju Mushroom

Mushrooms and cashew nuts cooked in a creamy, flavorful curry.

Non-Veg Curries (LUNCH & DINNER)

Category

Andhra Curry (Chicken / Mutton / Shrimp)

Spicy Andhra-style curry cooked with your choice of chicken, mutton, or shrimp.

Butter Chicken

Creamy and mildly spiced curry made with tender chicken cooked in a rich tomato gravy.

Tikka Masala (Chicken / Lamb / Shrimp / Fish)

Classic Indian tikka masala in a flavorful tomato-based gravy with your choice of protein.

Kadai Chicken

Stir-fried chicken cooked with bell peppers, onions, and fresh ground spices.

Gongura (Chicken / Mutton / Shrimp)

A tangy Andhra specialty curry made with sorrel leaves and your choice of protein.

Fish Masala

Fish cooked in a spicy tomato and onion-based masala gravy.

Shrimp Curry

Shrimp cooked in a spiced coconut-based curry.

Kaju Chicken

Creamy chicken curry made with cashew nut gravy for a rich, nutty flavor.

Korma (Chicken / Mutton / Shrimp)

Rich, creamy korma curry cooked with your choice of protein and aromatic spices.

Vindaloo (Chicken / Mutton / Shrimp)

A fiery, tangy Goan curry with a blend of bold spices and vinegar.

Lamb Masala

Tender lamb cooked in a rich masala sauce with traditional spices.

Chettinad (Chicken / Mutton / Shrimp)

South Indian-style curry made with freshly ground spices and coconut.

Saag (Chicken / Mutton / Shrimp)

A wholesome curry cooked with spinach and your choice of protein.

Noodles (LUNCH & DINNER)

Category

(Choose your protein: Egg +$1 / Chicken +$2 / Shrimp +$2 / Veggies - no additional charge)

Street Style Noodles

Stir-fried noodles with savory spices, vegetables, and your choice of protein

Chili Style Noodles

Spicy noodles with a chili kick, mixed with veggies and protein

Bindaas Style Noodles

House special noodles with unique seasonings and fresh vegetables

Singapore Style Noodles

Mildly spiced noodles with curry flavors and mixed vegetables

Curry Noodles

Noodles tossed in a flavorful curry sauce with veggies or chicken

Szechwan Noodles

Spicy Szechwan-style noodles with a tangy and fiery sauce

Fried Rice (LUNCH & DINNER)

Category

(Choose your protein: Veg / Egg +$1 / Chicken +$2 / Shrimp +$2 / Fish +$2)

Street Style Fried Rice

A popular street food version of fried rice with eggs, veggies, and spices.

Szechwan Fried Rice

Spicy Szechwan sauce mixed with rice and vegetables or protein.

Curry Fried Rice

Fried rice cooked with a rich curry sauce and spices.

Singapore Style Fried Rice

Mildly spiced fried rice with curry flavors and mixed vegetables

Pineapple Fried Rice

A sweet and savory fried rice dish with pineapple and vegetables.

Chili Style Fried Rice

Spicy fried rice with a chili kick and mixed vegetables

Bindaas Style Fried Rice

House special fried rice with a unique blend of spices

Biryanis (ALL DAY)

Category

Veg Dum Biryani

A vegetarian version of dum biryani with mixed vegetables and spices.

Paneer Biryani

Paneer cubes mixed with flavorful biryani rice and spices.

Guthivankaya Biryani

Milder biryani made with a coconut and sesame-based gravy.

Egg Biryani

Biryani rice cooked with boiled eggs and spiced to perfection.

Chicken Dum Biryani

Traditional Hyderabadi chicken dum biryani cooked with fragrant basmati rice.

Bindaas Special Biryani

A house special biryani featuring a unique blend of spices and proteins.

Pandu Mirchi Chicken Biryani

Chicken biryani with a spicy red chili (pandu mirchi) flavor

Mutton Dum Biryani

Aromatic mutton biryani cooked in the dum style with rich spices.

Fish Biryani

Biryani made with fresh fish fillets and traditional spices.

Ulavacharu Chicken Biryani

Biryani with a tangy ulavacharu (horse gram) flavor for a unique taste.

Ulavacharu Mutton Biryani

Biryani with a tangy ulavacharu (horse gram) flavor for a unique taste.

Gongura Chicken Biryani

Biryani prepared with a tangy gongura (sorrel leaves) twist.

Gongura Mutton Biryani

Biryani prepared with a tangy gongura (sorrel leaves) twist

Mutton Fry Biryani

Spiced lamb fried and layered with biryani rice for extra flavor.

Keema Biryani

Spiced minced lamb or mutton cooked with basmati rice and flavorful spices.

Shrimp Biryani

Fresh shrimp cooked with aromatic rice and spices.

Rice Bowls (LUNCH ONLY)

Category

Channa Masala

Spiced chickpeas in a rich tomato-based gravy.

Paneer Tikka

Grilled paneer marinated in aromatic spices, served with rice or naan.

Saag Paneer

Spinach curry with soft paneer cubes, served with rice or naan.

Chicken Tikka

Grilled chicken marinated in a flavorful blend of Indian spices.

Chicken Curry

Tender chicken cooked in a spiced curry gravy.

Goat Curry

Slow-cooked Goat in a rich, aromatic curry sauce. Served with rice or naan

Gongura Rice

Tangy rice dish flavored with sorrel leaves

Sambar Rice with Chicken 65

Creamy chicken kebabs grilled to perfection, served with rice or naan.

Sambar Rice with Mutton Fry

Grilled chicken tikka kebabs with a smoky flavor.

Butter Chicken

Classic butter chicken in a creamy tomato-based gravy.

Sambar Rice

Traditional South Indian lentil stew mixed with rice

Jeera Rice

Basmati rice tempered with cumin seeds for added aroma

Curd Rice

Rice mixed with yogurt, seasoned with mild spices

Kashmiri Curd Rice

Curd rice with a touch of Kashmiri spices and dried fruits

South Indian & Breakfast Specials (LUNCH & DINNER)

Category

Idli (3pc)

Steamed rice and lentil patties, served with sambar and chutneys.

Sambar Idli

Steamed rice and lentil patties soaked in sambar, served with chutney.

Podi Idli

Steamed rice and lentil patties topped with ghee, karapodi, served with sambar and chutneys.

Mini Idli (10pc)

Steamed rice and lentil patties, served with sambar and chutneys.

Thatte Idli

Thick, soft idli popular in Karnataka, served with sambar and chutneys

Plain Dosa

A thin rice crepe served with sambar and chutneys.

Onion Uthappam

Thick rice pancake topped with onions and chilies, served with sambar and chutneys.

Uthappam

Thick rice pancake, served with sambar and chutneys.

Onion Dosa

A thin rice crepe stuffed with onions, served with sambar and chutneys.

Mysore Masala Dosa

Thin rice crepe layered with spiced lentil chutney, served with sambar and chutneys.

Podi Dosa

Thin rice crepe coated with chili powder, served with sambar and chutneys.

Ghee Dosa

Thin rice crepe roasted with ghee, served with sambar and chutneys.

Special Vegetable Uthappam

Thick rice pancake topped with onions, tomatoes, and chilies, served with sambar and chutneys.

Puri Bhaji

Puffed bread served with spiced mashed potato curry.

Chole Bhatura

Puffed bread served with garbanzo beans in a flavorful gravy.

Kothu Paratha

Paratha mashed and stir-fried with vegetables, egg, or chicken, and special sauce.

Malabar Paratha with Veg Korma

Flaky Malabar paratha served with a flavorful vegetable Korma.

Chitti Gare with Kodi Kura

Special rice variety served with spicy Kodi (chicken) curry
$12.99

Malabar Paratha with Chicken Korma

Flaky Malabar paratha served with a spiced chicken Korma.

Masala Dosa

Thin rice crepe stuffed with potato masala, served with sambar and chutneys.

Desserts (ALL DAY)

Category

Apricot Delight

A sweet and tangy apricot dessert served with rich cream.

Saffron Misu

A luxurious twist on tiramisu infused with saffron.

Kesar Phirni Falooda

Traditional kesar phirni with a crispy caramelized brûlée.

Rasamalai Tres Leches

A unique blend of rasamalai and tres leches, with soft, milky layers and a hint of cardamom.

Crepe with Triple Chocolate Sauce

A delicate, freshly made crepe drizzled with rich milk, dark, and white chocolate sauces for a decadent, triple chocolate experience

Where Denton’s vibrant energy meets the exotic flavors of Indian cuisine. Step into our world, where every visit is an experience to remember.

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Opening Hours

  • Sun - Wed : 12pm to 12am
  • Thu - Sat : 12pm to 2am

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